Keto Low-Carb Philly Cheese Steak lasagna

Keto Low-Carb Philly Cheese Steak lasagna

Ingredients:

  • 1.5 lbs thinly sliced beef sirloin or ribeye
  • 2 tablespoons olive oil
  • 1 green bell pepper, thinly sliced
  • 1 red bell pepper, thinly sliced
  • 1 medium onion, thinly sliced
  • 2 cloves garlic, minced
  • 8 oz cream cheese, softened
  • 1/2 cup mayonnaise
  • 1/2 cup sour cream
  • 1 teaspoon Worcestershire sauce
  • Salt and pepper to taste
  • 2 cups shredded provolone cheese
  • 1 cup shredded mozzarella cheese

Instructions:

  1. Preheat the Oven: Preheat your oven to 375°F (190°C).
  2. Cook the Beef: In a large skillet, heat olive oil over medium-high heat. Add the thinly sliced meat and heat until browned. Season with salt and pepper. Once cooked, set aside.
  3. Sauté Vegetables: In the same skillet, sauté the sliced green and red bell peppers, onions, and minced garlic until softened.
  4. Prepare Creamy Mixture: In a mixing bowl, combine softened cream cheese, mayonnaise, sour cream, and Worcestershire sauce. Mix until well combined.
  5. Combine Ingredients: Add the cooked beef to the skillet with sautéed vegetables. Stir in the creamy mixture and mix everything together until evenly combined.
  6. Layer in Casserole Dish: Transfer the mixture to a greased casserole dish. Spread it out evenly.
  7. Top with Cheese: Sprinkle shredded provolone and mozzarella cheese over the beef and vegetable mixture.
  8. Bake: Place the casserole dish in the preheated oven and bake for 20-25 minutes, or until the cheese is melted and bubbly, and the edges are golden brown.
  9. Serve: Remove from the oven and let it cool for a few minutes before serving.

Nutrition Information (Per Serving):

  • Serving Size: 1 cup
  • Calories: Approximately 450
  • Total Fat: 36g
  • Saturated Fat: 15g
  • Trans Fat: 0g
  • Cholesterol: 110mg
  • Sodium: 550mg
  • Total Carbohydrates: 5g
  • Dietary Fiber: 1g
  • Sugars: 3g
  • Protein: 25g

Prep Time: 15 minutes
Cook Time: 25 minutes
Total Time: 40 minutes
Servings: 6

Enjoy your delicious Keto Philly Cheesesteak Casserole!


Feel free to adjust the ingredient quantities based on your preferences and dietary needs. Enjoy your meal!

1 thought on “Keto Low-Carb Philly Cheese Steak lasagna”

  1. The picture looks like there are layers.
    But the instructions read as if all of the mixture is put in the pan and cheese is put on top.
    Where do the layers come in at?

Leave a Comment

Your email address will not be published. Required fields are marked *

Next Post
Keto cornbread is a delicious and satisfying alternative for those…
Scroll to Top