Keto Cottage Cheese Cookie Dough

Keto Cottage Cheese Cookie Dough

Prep Time: 15 minutes
Cook Time: 0 minutes
Serving Size: Approximately 6 servings

Ingredients:

• 1 cup of full-fat cottage cheese
• 1/4 cup of almond flour
• 2 tablespoons of unsweetened almond butter
• 2 tablespoons of powdered erythritol (or any sweetener that works well for keto)
• 1 teaspoon of pure vanilla extract
• A pinch of salt
• 2 tablespoons of sugar-free chocolate chips (optional)

Instructions:

1. Start by gathering all your ingredients and kitchen equipment. You’ll need a mixing bowl and a spoon for this no-bake recipe.
2. In a mixing bowl, add the full-fat cottage cheese. Make sure it’s well-drained, and you can use paper towels to remove any excess moisture if needed.
3. Add the almond flour to the cottage cheese. Almond flour is an excellent low-carb alternative to regular flour in keto recipes and provides a nice texture.
4. Spoon in the unsweetened almond butter. This will add a creamy and nutty flavor to the cookie dough.
5. Sweeten your cookie dough with powdered erythritol or your preferred keto-friendly sweetener. Adjust the sweetness to your liking; you can add more or less as needed.
6. Enhance the flavor with a teaspoon of pure vanilla extract. This adds depth and richness to the cookie dough.
7. Don’t forget a pinch of salt to balance the flavors. It helps bring out the sweetness and enhances the overall taste.
8. If you want to add some chocolatey goodness, mix in sugar-free chocolate chips. These are optional but can make your keto cookie dough even more delightful.
9. Once all the ingredients are in the bowl, mix everything together until you have a smooth and well-incorporated cookie dough. You can use a spoon or a hand mixer for this step.
10. After mixing, taste your dough to ensure it’s sweet enough for your liking. If not, combine again and add additional sweetness.
11. Once you’re satisfied with the taste and texture, your keto cottage cheese cookie dough is ready to serve!

Nutrition Values (per serving):

• Calories: Approximately 150 kcal
• Fat: 11g
• Saturated Fat: 3g
• Cholesterol: 15mg
• Sodium: 200mg
• Total Carbohydrates: 5g
• Dietary Fiber: 1g
• Sugars: 2g
• Protein: 8g

Note: Nutrition values are approximate and may vary depending on the brands of ingredients used.

Enjoy your Keto Cottage Cheese Cookie Dough! It’s a delicious low-carb treat that satisfies your sweet cravings while staying true to your keto diet.