Kielbasa Broccoli Bake

Kielbasa Broccoli Bake Recipe

Prep Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes
Servings: 4

Nutrition Information (per serving):

  • Calories: 400
  • Total Fat: 28g
  • Saturated Fat: 10g
  • Trans Fat: 0g
  • Cholesterol: 70mg
  • Sodium: 920mg
  • Total Carbohydrates: 17g
  • Dietary Fiber: 4g
  • Sugars: 3g
  • Protein: 20g
  • Vitamin D: 10%
  • Calcium: 20%
  • Iron: 10%
  • Potassium: 20%

Ingredients:

  • 1 pound kielbasa sausage, thinly sliced
  • 4 cups fresh broccoli florets
  • 1 1/2 cups shredded cheddar cheese
  • 1/2 cup grated Parmesan cheese
  • 1/2 cup heavy cream
  • 1/4 cup chicken broth
  • 2 cloves garlic, minced
  • 1 teaspoon dried thyme
  • 1/2 teaspoon paprika
  • Salt and pepper to taste
  • Cooking spray

Instructions:

  1. Preheat your oven to 375°F (190°C). Set aside a 9×13-inch baking dish sprayed with cooking spray.
  2. In a large skillet over medium heat, cook the kielbasa slices until they are browned and slightly crispy, about 5-7 minutes. Set the kielbasa aside after removing it from the skillet.
  3. Cook the minced garlic in the same skillet for 1-2 minutes, or until fragrant.
  4. Add the broccoli florets to the skillet with the garlic and cook for about 5 minutes, stirring occasionally, until they start to soften.
  5. In a separate bowl, whisk together the heavy cream, chicken broth, dried thyme, paprika, salt, and pepper.
  6. Place half of the cooked broccoli in the prepared baking dish, followed by half of the cooked kielbasa slices. Sprinkle half of the shredded cheddar and Parmesan cheeses over the top.
  7. Repeat the layers with the remaining broccoli and kielbasa.
  8. Pour the cream mixture evenly over the entire dish.
  9. Cover the baking dish with aluminium foil and bake for 20 minutes in a preheated oven.
  10. After 20 minutes, remove the foil, and bake for an additional 10 minutes, or until the cheese is bubbly and golden brown.
  11. Remove the kielbasa broccoli bake from the oven and let it cool for a few minutes before serving.
  12. Enjoy your delicious kielbasa broccoli bake!

Nutrition Details:

  • Calories: One serving of this kielbasa broccoli bake contains approximately 400 calories.
  • Total Fat: Each serving has 28 grams of fat. This includes 10 grams of saturated fat and 0 grams of trans fat.
  • Cholesterol: There’s about 70 milligrams of cholesterol in each serving.
  • Sodium: This dish is moderately salty, with around 920 milligrams of sodium per serving.
  • Total Carbohydrates: Each serving contains 17 grams of total carbohydrates, including 4 grams of dietary fiber and 3 grams of sugars.
  • Protein: There’s a hearty 20 grams of protein in each serving.

Vitamins and Minerals:

  • Vitamin D: This dish provides about 10% of the daily recommended intake of Vitamin D.
  • Calcium: You’ll get approximately 20% of your daily calcium needs from each serving.
  • Iron: Each serving contains about 10% of the recommended daily intake of iron.
  • Potassium: This dish provides around 20% of the daily recommended intake of potassium.

Enjoy this kielbasa broccoli bake as a satisfying and flavorful meal that’s rich in protein and essential nutrients!

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