Craving the chewy, cheesy goodness of traditional Brazilian Pão de Queijo but want to keep it keto? This Keto Brazilian Cheese Bread recipe delivers all the flavor and texture you love, without the carbs. Perfect as a snack, appetizer, or side dish, these cheese bread balls are sure to become a staple in your low-carb kitchen.
🌟 Why You’ll Love This Recipe
- Low-Carb & Keto-Friendly: Only 2g net carbs per serving.
- Quick & Easy: Ready in just 35 minutes.
- Versatile: Great for breakfast, snacks, or as a side.
- Customizable: Add your favorite herbs or spices for a unique twist.
🍽️ Ingredients
- 1 cup almond flour
- 1/4 cup coconut flour
- 2 cups shredded mozzarella cheese
- 1/4 cup grated Parmesan cheese
- 2 large eggs
- 1/4 cup sour cream
- 2 tablespoons olive oil
- 1/2 teaspoon baking powder
- 1/2 teaspoon salt
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder (Brazi Bites Cheddar & Parmesan Brazilian Cheese Bread – Sure Keto)
⏳ Instructions
- Preheat Oven: Set your oven to 375°F (190°C) and line a baking sheet with parchment paper.
- Melt Cheeses: In a microwave-safe bowl, combine mozzarella and Parmesan cheeses. Microwave in 30-second intervals, stirring between each, until fully melted and combined.
- Mix Dry Ingredients: In a separate bowl, whisk together almond flour, coconut flour, baking powder, salt, garlic powder, and onion powder.
- Combine Wet Ingredients: In another bowl, whisk eggs, sour cream, and olive oil until smooth.
- Form Dough: Pour the wet mixture into the dry ingredients and stir until a dough forms.
- Incorporate Cheese: Add the melted cheese mixture to the dough and mix until fully combined and smooth.
- Shape Dough Balls: Using a cookie scoop or your hands, form the dough into small balls (about the size of a walnut).
- Bake: Place the dough balls on the prepared baking sheet, spacing them evenly. Slightly flatten the tops and bake for 20 minutes, or until golden brown and firm to the touch.
- Cool & Serve: Remove from the oven and let cool for a few minutes. Serve warm for the best taste and texture.
📊 Nutrition Information (Per Serving)
- Calories: 75
- Total Fat: 5g
- Saturated Fat: 2.5g
- Cholesterol: 27mg
- Sodium: 105mg
- Total Carbohydrates: 2g
- Dietary Fiber: 1g
- Sugars: 0g
- Protein: 4g
Note: Nutrition values are approximate and may vary based on specific ingredients and brands used.
🌟 Tips & Variations
- Herb It Up: Add chopped fresh herbs like parsley, chives, or cilantro for extra flavor.
- Spice It: Mix in a pinch of cayenne pepper or chili flakes for a spicy kick.
- Cheese Variations: Try using different cheeses like cheddar or gouda for a new taste.
- Storage: Store leftovers in an airtight container in the refrigerator. Reheat in the oven or toaster to regain crispiness.
Enjoy these delightful Keto Brazilian Cheese Bread balls as a guilt-free indulgence that fits perfectly into your low-carb lifestyle!
Looking for more keto-friendly recipes? Check out our Keto Pumpkin Fritters and Keto Ground Beef Empanadas for more delicious ideas!
